There are different kinds of porridge that sometimes have different names based on the kind of millet or how it is prepared. One of them is made with = saɲɔ (Penicillaria spicata, Pennisetum sp.)
There are different kinds of porridge that sometimes have different names based on the kind of millet or how it is prepared. One of them is made with = saɲɔ (Penicillaria spicata, Pennisetum sp.)